The Cookbook Series

The Cookbook Series are monthly gatherings to collectively welcome consciousness, connection, and creativity into the kitchen. We’re so excited to offer May’s in community with herbalist, holistic chef, and cookbook author Sarah Kate Benjamin of The Kosmic Kitchen
Gather with us on Sunday, May 22nd at 5 pm EST (2 pm PST) to welcome the abundance of Spring produce with a guided plant-based and gluten-free menu of Coconut Spring Greens Gazpacho, Adaptogenic Miso Sauce with Seared Radishes and Black Sesame Seeds, and Turmeric Tulsi Spritzes. We can’t wait to nourish the season together!

What's Included
  • 1.5 hour virtual cooking class (and recording!)
  • Grocery Shopping List
  • Spring Eating Guide
  • 3 plant-based, gluten-free recipes: Coconut Spring Greens Gazpacho, Adaptogenic Miso Sauce with Seared Radishes and Black Sesame Seeds, and a Turmeric Tulsi Spritz
  • More presence, pleasure, and play creating herbal foods in your own kosmic kitchen

 

Imagery by Anna Schneider
$35.00

The Cookbook Series

The Cookbook Series